Thu. May 2 2024

ANALYSIS: March U.S. Shrimp Imports Move Higher  


Peltola Introduces Bristol Bay Protection Act, Permanently Protecting the Area from Pebble Mine


ANALYSIS: 2024 Buying Opportunites Inch Ahead of 2023 for Farmed Salmon  


Seafoodnews.com Summary Thursday, May 2


Wed. May 1 2024

ANALYSIS: Fresh Tilapia Prices Rise as Imports Fall  


The Retail Rundown: Maximizing May’s Buying Occasions


BOEM Announces Offshore Wind Leasing Schedules This Year for Oregon and Gulf of Maine


Russia Begins Preparations for 2025 Salmon Fishing Season  


March Sales of Salmon Roe Products at Tokyo Central Wholesale Markets  


Seafoodnews.com Summary Wednesday, May 1


Tue. Apr 30 2024

Maruha Nichiro Estimates Worldwide Surimi Production in 2023 Reached 800,000 Tons  


Vandal Poisons Young Salmon in Oregon Targeted for Sport and Commercial Fisheries  


Seafoodnews.com Summary Tuesday, April 30


Mon. Apr 29 2024

American Seafoods’ Tim Fitzgerald On The Importance Of Telling The Sustainability Story


ANALYSIS: Blue and Red Swimming Crab Meat Hit 52-week Lows on Special Grade  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 29  


Bering Sea Dungeness Crab Season Opens May 1


Latitude 45 Salmon Candy Targets Growing Demand For Grab and Go Category  


Seafoodnews.com Summary Monday, April 29


Fri. Apr 26 2024

EDITORIAL: From Cartoons to Temporary Tattoos; Finding New Ways To Get Kids To Try More Seafood


Department of Commerce Publishes Amended CVD Determination on Shrimp From Ecuador  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 26  


What Caused Massive Alaska Snow Crab Die-Off? Author of Study Linking Ocean Heat Event Explains  


Wells Fargo: Peter Pan in “Imminent Danger of Insolvency,” Asks Court to Put in Receivership


Russia Expects Fish Exports to Reach US$5.6 Billion This Year


Seafoodnews.com Summary Friday, April 26


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Kodiak Rep. Stutes Asks Governor To Declare Pink Season a Disaster 

Alaska Gov. Bill Walker was asked to declare this year's pink salmon season a disaster, which would open up access to federal relief funds. Rep. Louise Stutes, R-Kodiak asked for the declaration since the statewide harvest is just 36 million humpies, far less than a preseason forecast of 90 million fish. "This is the worst salmon year in nearly 40 years, and that's huge," she said. "It doesn't just affect the fishermen — it's a trickle-down effect on the cannery workers, the processors and nearly all businesses in the community. It's a disaster, there's no other way to describe it." Until this season, the worst pink harvest this century is the 68,035 taken in 2012.

A proposal to keep California Dungeness crab fishing open under evisceration orders should the fishery show signs of high domoic acid was not well received among fishermen. The executive committee of the California Dungeness Crab Task Force discussed the plan at meeting this past Friday. Fishermen pointed out there are maybe 40 live buyers in the state and a handful of major processors that can operate under an evisceration advisory. The evisceration order could up a situation in which crab prices to the fishermen would drop dramatically since live crab buyers frequently pay more for the crab than processors that have the processing and distribution infrastructure. “An evisceration order would exclude a large segment of industry. You’d have a real nightmare," said Bill Carvalho, a processor who buys live crab.

In other news, we run a letter from D.B Pleschner, the executive director of California's Wetfish Producers Association, that asks why the President wants to curtail sustainable fisheries. The letter is a response to last week's decision by the Administration to quadruple the size of the Papahānaumokuākea Marine National Monument. "This unilateral action happened without the transparency, science-based decision-making and robust public process trumpeted in the President’s own National Ocean Policy, nor the bipartisan Congressionally mandated Magnuson-Stevens Fishery Conservation and Management Act (MSA), which requires fisheries to be managed under a transparent, science-based process administered by regional fishery management councils," Pleschner writes.

Meanwhile, the casual dining sector in the US might be in an irreversible decline as major restaurant chains continue to lose market share to competition from fast casual concepts and other shifts in consumption. The segment has struggled to generate traffic growth for more than a decade now. And this year, it’s been hit by a broad decline in industry sales. “The old notion of sitting down for dinner at six and be there for an hour at the restaurant is disappearing in the minds of a lot of consumers,” said Victor Fernandez, executive director of insights and knowledge for TDn2K.

Finally, ISF Trading Company has pleaded guilty to illegally importing sea urchins from Canada. Maine-based ISF falsely labeled sea urchins it was purchasing from a Canadian company that was not authorized to export goods to the U.S. ISF faces up to five years of probation and $1.25 million in fines and forfeitures.

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