Thu. May 2 2024

ANALYSIS: March U.S. Shrimp Imports Move Higher  


Peltola Introduces Bristol Bay Protection Act, Permanently Protecting the Area from Pebble Mine


ANALYSIS: 2024 Buying Opportunites Inch Ahead of 2023 for Farmed Salmon  


Seafoodnews.com Summary Thursday, May 2


Wed. May 1 2024

ANALYSIS: Fresh Tilapia Prices Rise as Imports Fall  


The Retail Rundown: Maximizing May’s Buying Occasions


BOEM Announces Offshore Wind Leasing Schedules This Year for Oregon and Gulf of Maine


Russia Begins Preparations for 2025 Salmon Fishing Season  


March Sales of Salmon Roe Products at Tokyo Central Wholesale Markets  


Seafoodnews.com Summary Wednesday, May 1


Tue. Apr 30 2024

Maruha Nichiro Estimates Worldwide Surimi Production in 2023 Reached 800,000 Tons  


Vandal Poisons Young Salmon in Oregon Targeted for Sport and Commercial Fisheries  


Seafoodnews.com Summary Tuesday, April 30


Mon. Apr 29 2024

American Seafoods’ Tim Fitzgerald On The Importance Of Telling The Sustainability Story


ANALYSIS: Blue and Red Swimming Crab Meat Hit 52-week Lows on Special Grade  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 29  


Bering Sea Dungeness Crab Season Opens May 1


Latitude 45 Salmon Candy Targets Growing Demand For Grab and Go Category  


Seafoodnews.com Summary Monday, April 29


Fri. Apr 26 2024

EDITORIAL: From Cartoons to Temporary Tattoos; Finding New Ways To Get Kids To Try More Seafood


Department of Commerce Publishes Amended CVD Determination on Shrimp From Ecuador  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 26  


What Caused Massive Alaska Snow Crab Die-Off? Author of Study Linking Ocean Heat Event Explains  


Wells Fargo: Peter Pan in “Imminent Danger of Insolvency,” Asks Court to Put in Receivership


Russia Expects Fish Exports to Reach US$5.6 Billion This Year


Seafoodnews.com Summary Friday, April 26


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Russia Proposes Controversial Plan to Lift Trawling Ban to Raise Crab Catch 27% by 2018 

Russia announced a controversial plan to lift a ban on trawling in order to raise its crab catch to 72,000 metric tons a year by 2018. According to the proposed plan developed by Russian fishery officials with Rosrybolovstvo, red king crab production in Kamchatka would quadruple from current levels to 20,000 metric tons. This increase would help Russia meet its overall production goal by 2018. However, scientists with the Kamchatka Research Institute said lifting the trawl ban could result in long-term depletion of Kamchatka's crab biomass

Thai Union Group named Valentin Ramirez CEO of Tri-Union Seafood, the processing and distribution arm for its Chicken of the Sea International brand.“The appointment of Valentin Ramirez as CEO of one of our key North American subsidiaries reflects our long-term commitment to the market. With his depth of experience and expertise in the industry, Ramirez will be able to significantly contribute to building the Chicken of the Sea brand and the overall business growth of Thai Union Group,” said Thiraphong Chansiri, CEO of Thai Union.

In other news, CP Prima expects to grow its export revenues about 8 percent through higher sales of ASC-certified shrimp to the EU market. The company is planning to expand its ASC-certified shrimp sales to markets in Italy, Cyprus and Scandinavia. "With this certificate, our products will sell better in the international market, especially in Europe," said CP Prima president director Irwan Tirtariyadi.

Meanwhile, Peggy Parker recaps the new and returning members to the eight regional fishery management councils. The Department of Commerce announced the appointments yesterday. The three-year terms for each council member will start on August 11.

Finally, the Pacific Fishery Management Council hired Chuck Tracy to take over as Executive Director of the Council during its meeting today in Tacoma, Washington. Tracy replaces Dr. Don McIsaac who retired earlier this year. Tracy was working as interim executive director since McIsacc's announcement. He has worked both at the Council and in other state fishery management agencies for 34 years.

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