Thu. May 2 2024

ANALYSIS: March U.S. Shrimp Imports Move Higher  


Peltola Introduces Bristol Bay Protection Act, Permanently Protecting the Area from Pebble Mine


ANALYSIS: 2024 Buying Opportunites Inch Ahead of 2023 for Farmed Salmon  


Seafoodnews.com Summary Thursday, May 2


Wed. May 1 2024

ANALYSIS: Fresh Tilapia Prices Rise as Imports Fall  


The Retail Rundown: Maximizing May’s Buying Occasions


BOEM Announces Offshore Wind Leasing Schedules This Year for Oregon and Gulf of Maine


Russia Begins Preparations for 2025 Salmon Fishing Season  


March Sales of Salmon Roe Products at Tokyo Central Wholesale Markets  


Seafoodnews.com Summary Wednesday, May 1


Tue. Apr 30 2024

Maruha Nichiro Estimates Worldwide Surimi Production in 2023 Reached 800,000 Tons  


Vandal Poisons Young Salmon in Oregon Targeted for Sport and Commercial Fisheries  


Seafoodnews.com Summary Tuesday, April 30


Mon. Apr 29 2024

American Seafoods’ Tim Fitzgerald On The Importance Of Telling The Sustainability Story


ANALYSIS: Blue and Red Swimming Crab Meat Hit 52-week Lows on Special Grade  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 29  


Bering Sea Dungeness Crab Season Opens May 1


Latitude 45 Salmon Candy Targets Growing Demand For Grab and Go Category  


Seafoodnews.com Summary Monday, April 29


Fri. Apr 26 2024

EDITORIAL: From Cartoons to Temporary Tattoos; Finding New Ways To Get Kids To Try More Seafood


Department of Commerce Publishes Amended CVD Determination on Shrimp From Ecuador  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 26  


What Caused Massive Alaska Snow Crab Die-Off? Author of Study Linking Ocean Heat Event Explains  


Wells Fargo: Peter Pan in “Imminent Danger of Insolvency,” Asks Court to Put in Receivership


Russia Expects Fish Exports to Reach US$5.6 Billion This Year


Seafoodnews.com Summary Friday, April 26


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South Pacific Tuna Corp's Hines Takes Issue with ISSF Move to Freeze New Vessel Construction

SEAFOODNEWS.COM [SeafoodNews] By Peggy Parker - May 27, 2016

In a press release this week, Doug Hines, executive director of South Pacific Tuna Corporation and US partner in the Global Companies, called a recent action by the International Seafood Sustainability Foundation (ISSF) “truly confusing considering their 2012 announcement created a rush to building new vessels, which created over capacity of producing tonnage contributing to increase in catch, reduced values, and further pressure on regional stocks.”

Hines attended Tuna 2016, a conference on tuna management held in Bangkok earlier this week. He went to understand “the intent behind the recent announcement of the leading processors and marketing groups that founded and oversee the ISSF to reverse their capacity conservation measure as well as associated measure regarding investment of 2012, which called for the global freeze to new vessel tuna capacity.”

The exception was part of a recent Memorandum of Understanding with the Parties to the Nauru Agreement (PNA) that allows fishing capacity in...

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