About Ryan Doyle
Ryan joined Urner Barry in May 2019 after graduating from William Paterson University with a Bachelor of Arts degree in Communications with a concentration in journalism. Ryan spent just under three years as the Editor-In-Chief of the school’s student newspaper, The Beacon. Ryan works in the editorial department creating original content for COMTELL, Foodmarket.com, and SeafoodNews.com.

Contact Ryan

1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
rdoyle@urnerbarry.com
Ryan Bio Picture

Copyright © 2024 SeafoodNews.com, Urner Barry. All rights reserved.