Thu. Oct 29 2026

ADF&G Forecasts 67 Million Pink Salmon for Southeast Alaska in 2027, Largest Run Since 2013  


Chile Declares Preventive Emergency in 15 Regions as Algal Bloom Risk Builds Ahead of El Niño Season  


FDA Seeks Comment on Draft US-Origin Seafood Labeling Guidance


Japan’s August Frozen Mackerel Export Rose 10%, Average Price Surged by 60%


Umios Raises Stake in New Zealand's Sanford to 15.5%


SalmonChile Warns 26.5% Brazilian VAT Would Make Chilean Salmon Less Affordable


Salmon Evolution Keeps 2027 Output Guidance as Phase 2 Ramps, Adds $21.6 Million Credit Line


UK Seafood Market Reaches £4.96 Billion as Purchase Frequency Rises


Haifa Smoked Fish Recalls Cold-Smoked Sprats Over Botulism Risk


Russia's 2027 Pollock Catch Set to Fall 3% on Lower Sea of Okhotsk and Western Bering Sea Stocks


P.F. Chang’s Leans on Nostalgia in New Brand Campaign  


NOAA Fisheries Visits Alaska Aquaculture Farms to Assess Marine Mammal Interactions


Wed. Oct 28 2026

ANALYSIS: Pacific Halibut Landings Gain Ground as Tight Supply Keeps Prices Elevated  


Eastern Fish CEO Eric Bloom Steps Back to Advisory Role as Mazzetta Takes Interim Lead


Thieves Steal 3,000 Pounds of Snow Crab From Truck in Philadelphia  


Shoppers Turn to Deals and Store Brands as Grocery Affordability Worsens  


High Prices Are Curbing Fish Consumption Despite Growing Interest in Japan, MAFF Survey Says


EU Council Departs From Commission on Baltic Herring and Salmon in 2027 TAC Deal


IFF Identifies 10 Consumer Opportunities Tied to GLP-1 Use


Proximar Seafood Warns Cash Runs Out in October as Lenders Weigh Loan Extension


Thai Union Buys US Pet Treat Maker  


The Retail Rundown: Beef Holds Strong as Fall Meat Promotions Shift  


Pokeworks Franchisees to Open Seventh Austin-Area Location  


Seafoodnews.com Summary Wednesday, October 28


Tue. Oct 27 2026

The Winding Glass: Cod Prices Top Out Ahead of Lent 2027, but Retail Customers Are Still Missing  


Honduras Shrimp Output Falls Short as Drought Shuts 214 Farms  


Three Groups Join Forces to Protect Whales and Support California’s Dungeness Crab Fishery


No Injuries In Sunday’s Catastrophic Fire at Newport, OR Processing Facility


Japan's August Surimi Product Output Rose 6.7% to 27,695 Tons


Affordability and Processing Concerns Reshape Grocery Carts, Report Finds  


Hilton Seachill Proposes Up to 90 Job Cuts in Grimsby


Channel Fish to Debut Three Value-Added Seafood Products at PLMA 2026


Uber Eats Partners with Key Food to Expand Grocery Delivery  


Prince Rupert Man Fined $7,500 for Illegal Possession of 10 Endangered Northern Abalone  


Mowi: Chefs Get First-Hand View of Scottish Salmon Farming


Seafoodnews.com Summary Tuesday, October 27


Mon. Oct 26 2026

ANALYSIS: El Niño Weakens Humboldt Current, Squeezing Anchovy Supply and Lifting Fishmeal Prices  


New America-First Seafood Strategy to Increase US Production and Consumption, Lower Imports


Umios to Acquire High Liner Foods for CAD 804 Million  


Norway, Russia Boost 2027 Barents Sea Cod Quota 14% to 325,000 Metric Tons  


MSC's New Model Says Well-Managed Fisheries are Twice as Valuable


Norwegian Scientists Advise 35% Snow Crab Increase for 2027  


First Seafood Names Trine Sæther Romuld CEO


Norcod Reaches 98% Cod Utilization as Fish Oil Plant Starts Up  


Hokkaido Fall Chum Catch Down 40% as Peak Season Passes  


Vital Role of Pelagic Sector Highlighted at Inaugural Meeting in London  


Seafoodnews.com Summary Monday, October 26


Chilean Salmon Faces El Niño on Top of ISA, Tariffs and Feed Costs as Harvest Growth Slows  


Fri. Oct 23 2026

US Revises Canada Tariff List: Some Produce Packaging Lines Dropped, Cocoa Powder Added, and More


Seafoodnews.com Summary Friday, October 23


NOAA Allocates $15.8 Million in Fishery Disaster Funding to Florida, California and Makah Tribe  


Australis Aquaculture Expands Vietnam Barramundi Capacity With New Farm Leases and Processing Plant  


New York Adds $6.5 Million to Islip Regional Shellfish Hatchery, Bringing State Total to $16.5M


Canadian Seafood Farmers Names 2026-2027 Executive Committee, Chaired by Cooke's Joel Richardson  


Russia and Norway Agree on a 14% Barents Sea Cod Quota Increase for 2027


GSA Prepares Major Revision of Aquaculture Feed Mill Standard


Middle East Market Intelligence Brief: Week Ending October 23, 2026


Russia Targets Processing 50% of Pollock Catch Into Fillets and Surimi by 2030, Buglak Says


Trump Announces $8 Billion for Farmers and Fishermen to Offset Soaring Diesel Costs


ANALYSIS: Frozen Whiting-Record Prices and Tight Whitefish Supplies Heighten Concerns Ahead of Lent  


Thu. Oct 22 2026

FAO GLOBEFISH Engages Students in Exploring Career Opportunities in the Fisheries and Aquaculture  


Seafoodnews.com Summary Thursday, October 22


Toyosu’s September Imported Fresh Tuna Arrivals Jump 56%; Boston Bluefin Hits JPY 15,000/kg  


Declining Baby Lobster Counts Point to Falling Adult Populations in Maine


Peru and Ecuador Strengthen Bilateral Cooperation to Combat Illegal Fishing


Blumar Plans $20 Million Modernization of Puyehue Fish Hatchery in Chile's Los Lagos Region


EU Fisheries Vision 2040 Draws Industry Fire for Lacking CFP Reform


Salmonella Outbreak Linked to Oysters Grows to 27 Illnesses in 12 States


Walmart Faces Class Action Over Great Value Shrimp Weight Claims


ANALYSIS: US Shrimp Replacement Costs Normalize as Import Costs Rise  


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ADF&G Forecasts 67 Million Pink Salmon for Southeast Alaska in 2027, Largest Run Since 2013

The Alaska Department of Fish and Game (ADF&G) has forecast a 2027 Southeast Alaska pink salmon harvest of 67 million fish. That would be the largest harvest since 2013 and the fourth highest on record. "The 2027 harvest forecast of 67 million pink salmon would be the largest harvest since 2013 (94.7 million) and would be the 4th highest harvest on record," Andrew Piston, ADF&G's Southeast Alaska Salmon Research Supervisor, wrote.

The forecast rests on juvenile fish...

Full Story »

Chile Declares Preventive Emergency in 15 Regions as Algal Bloom Risk Builds Ahead of El Niño Season

Chile has declared a preventive emergency across 15 regions over the threat of harmful algal blooms (HABs), running from November 1, 2026, to June 30, 2027. The decree, published on October 26, is a precaution, not a response to a specific outbreak. It aims to prepare the country's disaster system before summer, when the risk peaks.

The National Disaster Prevention and Response Service requested the decree, and the National Fisheries and Aquaculture Service, Sernapesca, supplied the technical... 

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Japan’s August Frozen Mackerel Export Rose 10%, Average Price Surged by 60%

According to a Minato Shimbun report, Japanese frozen mackerel exports in August totaled 11,632 metric tons, up 10% from the same month last year. With high landing prices and tight supply-demand conditions persisting, the average export price rose by 60% to 262 yen/kg ($1.66/kg)—the third-highest level on record, following 273 yen/kg ($1.73/kg) in March and 263 yen/kg ($1.66/kg) in May.

By destination, exports to Vietnam—the largest market—fell...

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SalmonChile Warns 26.5% Brazilian VAT Would Make Chilean Salmon Less Affordable

Chile's salmon industry is pressing Brazil to keep salmon off the standard tax rate. During a trip to São Paulo, SalmonChile president Patricio Melero warned that applying a 26.5% VAT would significantly raise the cost of the food basket. He said salmon needs competitive access terms in a market that is Chile's second most important.

The delegation met the Brazilian Supermarket Association (ABRAS) and the São Paulo Supermarket Association (APAS)...

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UK Seafood Market Reaches £4.96 Billion as Purchase Frequency Rises

The UK seafood market grew 4.7% in value to approximately £4.96 billion as consumers increased the frequency of seafood purchases, according to the Norwegian Seafood Council's (NSC) Mid-Year Market & Retail Report 2026.

Chilled seafood led the gains, with value up 6.2% and volume rising 1.8%. Seafood shopping frequency increased 1.5% year over year, while average spending per trip climbed 2.9%, the report said. The figures indicate the category is retaining consumer engagement despite household budget pressures, and that higher prices are not the only factor...

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Russia's 2027 Pollock Catch Set to Fall 3% on Lower Sea of Okhotsk and Western Bering Sea Stocks

Russia's pollock catch could fall by at least 3% in 2027 as stocks decline in some key fishing areas, according to analysts at the Russian Pollock Association (ADM). The total allowable catch for 2027 is 2.355 million tonnes, 3% below this year. The decline reflects an expected drop in catch in the Sea of Okhotsk and the western Bering Sea zone. Even so, quota utilization is expected to stay at the current 90–91%...

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ANALYSIS: Pacific Halibut Landings Gain Ground as Tight Supply Keeps Prices Elevated

Pacific halibut landings have continued to gain ground this fall, erasing the year-over-year deficit seen earlier in the season. According to the International Pacific Halibut Commission, coastwide landings through Week 41, ending Oct. 4, totaled 15.79 million pounds, up about 6% from 14.85 million pounds during the same period in 2025. Even with that improvement, current landings remain approximately 15% below the 2021–2025 five-year average, underscoring that the broader supply picture remains historically constrained...

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Thieves Steal 3,000 Pounds of Snow Crab From Truck in Philadelphia

Reports of a snow crab heist have made headlines in Philadelphia, where thieves are estimated to have taken off with approximately 3,000 pounds of frozen snow crab from a parked truck in Southwest Philadelphia.

According to NBC Philadelphia, the truck driver was asleep inside the vehicle, parked along Island Avenue, when he was awoken early Tuesday morning by six individuals taking boxes of frozen snow crab. The driver had been resting before his scheduled delivery to Ocean Kingdom.

"As I was dreaming...

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High Prices Are Curbing Fish Consumption Despite Growing Interest in Japan, MAFF Survey Says

More than 40% of consumers want to eat more seafood, but high prices remain a major obstacle. This finding comes from a survey on consumer and producer perceptions, recently released by the Ministry of Agriculture, Forestry and Fisheries (MAFF), as reported by the Minato Shimbun.

The survey was conducted between November and December last year and gathered responses from 1,161 producer entities, 911 distribution and processing businesses, 807 retail businesses, and 1,000 consumers.

When asked what they prioritize when purchasing seafood (multiple...

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FDA Seeks Comment on Draft US-Origin Seafood Labeling Guidance

The US Food and Drug Administration has published draft guidance on US-origin statements for seafood labels. When finalized, the guidance will give examples of US-origin claims that FDA would consider truthful and not misleading. It covers single-ingredient seafood and the seafood components of multi-ingredient foods. Companies that use these statements must be able to substantiate them. The guidance is non-binding, and FDA says it represents its current thinking...

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Umios Raises Stake in New Zealand's Sanford to 15.5%

Umios Inc. will acquire an additional 10.31% stake in Sanford Limited, a major New Zealand fisheries company, lifting its ownership from 5.22% to 15.53%. The acquisition date is November 2, 2026, and the price is NZ$71,996,607 ($40.4 million).

Umios and its wholly owned subsidiary, Maruha (NZ) Corporation, already hold 5.22% of Sanford. Sanford holds fishing quotas within New Zealand's exclusive economic zone and fishes for hoki, silverfish and scampi. It also farms king salmon and green mussels. Its products are sold in the US, Europe and China...

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Salmon Evolution Keeps 2027 Output Guidance as Phase 2 Ramps, Adds $21.6 Million Credit Line

Salmon Evolution is holding to its near-term targets as it brings its Phase 2 facility online. The company guides for 11,000 to 12,000 tonnes HOG harvested in 2027 and targets farming EBITDA costs of NOK 60 to 65 per kg by mid-2027. CEO Trond Håkon Schaug-Pettersen said the company remains "fully focused on unlocking the Phase 1 biomass growth potential" through water quality improvements...

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Haifa Smoked Fish Recalls Cold-Smoked Sprats Over Botulism Risk

Haifa Smoked Fish is recalling about 560 pounds of cold-smoked sprats because of possible contamination with Clostridium botulinum, the bacterium that causes botulism. The recall covers all lots. The company, which operates as D&M Smoked Fish Inc., said the product was distributed in New Jersey, New York and Pennsylvania through retail stores. No illnesses have been reported.

The FDA said its inspection of the firm's Jamaica, NY, facility found cold-smoked sprats were being produced without the controls required to prevent C. botulinum growth and toxin formation...

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P.F. Chang’s Leans on Nostalgia in New Brand Campaign

As nostalgia continues to shape marketing across the foodservice sector, P.F. Chang’s is leaning into multigenerational dining occasions in a new campaign aimed at reconnecting with long-time guests.

The campaign centers on a new brand spot set to Lukas Graham’s “7 Years,” following guests through milestones such as birthdays and family gatherings and celebrations. The creative highlights signature menu items and dining experiences, including Chang’s Lettuce Wraps and the Great Wall of Chocolate dessert, as the brand encourages former guests to return with their...

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Eastern Fish CEO Eric Bloom Steps Back to Advisory Role as Mazzetta Takes Interim Lead

Eric Bloom is stepping down as CEO of Eastern Fish and will remain with the company through the end of the year in an advisory role. Jordan Mazzetta, who runs Highwood Harbor, will serve as interim CEO. Bloom was promoted to CEO when Highwood Harbor acquired the Teaneck, N.J., importer in February. Mazzetta said: "For 40 years, Eric has poured himself into Eastern Fish. He (and the Bloom Family) built a great company and a great team, and that team is ready...

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Shoppers Turn to Deals and Store Brands as Grocery Affordability Worsens

Shoppers are increasingly relying on deals, store brands and lower-priced retailers to manage grocery costs, even as wage growth slightly improves their purchasing power, according to the latest Acosta Group Affordability Tracker.

In August, just 53% of shoppers said they felt comfortable affording groceries and household essentials, down from 68% in January. Meanwhile, 26% said they felt uncomfortable with their ability to afford those necessities, up from 17% at the start of the year. The shift comes as consumers continue to contend with elevated...

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TACs for 2027 Agreed to at EU Council Meeting, Some Significantly Different From Scientific Advice

The Council of the European Union has reached a political agreement on changes to the European Commission's 2027 total allowable catch (TAC) recommendations for the Baltic Sea. The Commission released its recommendations in August. The Council will formally adopt the TACs in November, and they take effect January 1, 2027.

The agreement raises catches for sprat (+44%), central Baltic herring (+71%), Bothnian herring (+12%), Riga herring (+11%) and plaice (+2%), in line with scientific advice...

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