Thu. Sep 24 2026

ANALYSIS: US Shrimp Retail Prices Cool, But Trade Policy Risk Remains Unresolved  


Bristol Bay 2026 Sockeye Harvest Falls Short of Last Year, Ex-Vessel Value Surges on Higher Prices  


ICE Operation in New Bedford Targets Fish House Workers, at Least Eight Arrested


New England Council Leaves Scallop Permit Stacking to NOAA, Pushes Northern Edge Access to December


UK Weighs Second Wave of Cost-of-Living Tariff Suspensions on Food, Fertilizer, and Kerosene


FDA Classifies Trinity Seafood Tuna Recall as Class II Over Scombrotoxin Contamination


Handy Seafood Bets on "Crab Wings" Trend With New Panko-Breaded Soft Crab Portions


Thai Express Bets on Calamari as Canada's Next Premium QSR Protein  


QSR Tech Expectations Rise as Nearly All Consumers Weigh Digital Experience


SSA Backs Ten-Year Gulf Shrimp Permit Moratorium Extension, Urges Threshold Review


Walton Family Foundation Spotlights Baja Fishing Communities in New 'Human Nature' Series


Russia Expects Barents Sea Cod Catch Recovery in Coming Years as Stocks Stabilize


Bendito Mar Becomes First Mexican Farm to Join ASC Improver Program  


Copernus Names Jeff Milner as Managing Director Successor


Leroy Seafood Industries Closed Processing Plant Hestvika, Offers Employees Work Nearby


Luke's Lobster Offers $20 Lobster Roll Combo for National Lobster Day


Five Fined $19,000 for Illegal Shellfish Harvest in Campbell River, B.C.  


Thai Union CEO Chansiri Honored for Decades of Seafood Industry Leadership


Darden Posts First-Quarter Sales Growth, Reaffirms Fiscal 2027 Outlook


Seafoodnews.com Summary Thursday, September 24


Wed. Sep 23 2026

Saint Paul Island's Halibut Fleet Rebounds With Record Prices After Years of Disruption  


Merkley Leads OR and WA Lawmakers in Request for Market Support for Pacific Whiting From USDA  


Captain Fresh Revenue Tops $570 Million in FY26 as Profitability Holds for Second Year


Global Seafood Alliance's 2027 Responsible Seafood Summit Heads to Ho Chi Minh City, Vietnam


NOAA Sets Three-Day 2026 Red Snapper Recreational Season, Reissues State Permits in South Atlantic  


Commerce Raises Vietnam Catfish Dumping Margin to $0.20/kg After Court Ruling


Australis Seafoods Reshuffles Leadership, Targets Up to 54,000 Tonnes for 2026


The Retail Rundown: Fall Meat Trends Take Shape  


Canada’s Ocean Supercluster Announces Largest Aquaculture Project to Date Totaling CAD 51M  


Maine Lobster Week Returns Sept. 19-26 to Celebrate Maine's Iconic Fishery


Innovasea Expands BiomassPro Platform With New Rainbow Trout Algorithm  


CFIA Recalls R.J. King Fisheries, Moncton Fish Market Frozen Lobster Meat Over Staph Contamination


Elizabeth Barlow Joins Kurt Grinnell Indigenous Aquaculture Scholarship Board


Seafoodnews.com Summary Wednesday, September 23


Tue. Sep 22 2026

ANALYSIS: Subdued Demand Keeps Lobster Prices in Check Amid Maine-Canada Seasonal Transition  


Section 301 Tariffs Loom Over Seafood Trade as Trump-Xi Summit Opens This Week


Sernapesca Investigating Suspected ISA Virus Outbreak at Salmones Camanchaca Site in Aysén, Chile


USDA Awards $19.8 Million in Section 32 Shrimp Purchases to Eight Gulf Coast Processors


Generational Shifts Reshape Europe’s €361.2bn Foodservice Market


ASC Puts Focus on Practical Shrimp Supply Chain Solutions at Global Forum  


STIM to Acquire Norwegian Advisory Firm OCEVA, Splits Company in Two  


ADB Launches $6 Billion Push for Healthier Seas and Coastal Economies


Atlantic Sapphire CFO Departs for Hofseth International Finance Role


The Honest Kitchen Expands Whole Food Clusters Line with New Fish Recipe  


Seafoodnews.com Summary Tuesday, September 22


Mon. Sep 21 2026

Despite Court Rulings, Trump Administration Moves to Gut Core Protections for Endangered Species


Icelandair Mechanics Strike Threatens Iceland's Fresh Seafood Export Pipeline


ASC, MSC Team With Erewhon on Certified Seafood Push Ahead of National Seafood Month  


Sernapesca Ramps Up Public-Private Coordination in Chile as Strong El Niño Threatens Salmon Farming


Expana's Weekly Top 10


Russia Aims to Boost Value of Fish Exports in Coming Years


Long John Silver's Brings Shrimp and Wings Together on New Game Day Platter


EU Proposes Changes to Fisheries Fund to Boost Fleet Investment, Small-Scale Fisheries


Seafood Nutrition Partnership Marks 10th 'Fall in Love with Seafood' Campaign, Eyes National Push  


Bioguto Becomes Lithuania’s First Friend of the Sea Certified Omega-3 Brand


Report: Salmon Farming Could Lift Atlantic Canada's GDP by 1% by 2035


Cermaq Reshapes Global Management as Grieg Integration Continues


Navigating the Trump Tariff Turbulence: A Comprehensive Timeline


Seafoodnews.com Summary Monday, September 21


Fri. Sep 18 2026

Seafood Industry Faces New Tariff Risk as Graham Russia Bill Nears Trump's Signature


ANALYSIS: EU-UK Shrimp Imports Rebound Seasonally in July, But Remain Below Last Year  


Senators Collins, King Push Senate Commerce Committee to Fast-Track Right Whale Regulation Pause


Sullivan's Bycatch Bill Passes Out of Committee and Trawl Groups Take Issue With Section 2  


Circana Tells Advertisers to Start Holiday 2026 Planning Earlier


Selling Sunset's Emma Hernan Expands Seafood Line at Target  


Dock Fire at Whittier's $80M Cruise Ship Dock Declared by Alaska Fire Marshal a 'Total Loss'  


ASC, SFP Take Over as Interim Secretariat for Aquaculture Action Alliance


Acme Smoked Fish Launches Sauced Smoked Salmon Filets, Targeting Ready-to-Eat Protein Demand  


Seafoodnews.com Summary Friday, September 18


Ace Aquatec Chile Appoints Sebastián Uribe as Digital Operations Lead


AquaBounty Engages Colliers to Market Ohio Property as Strategic Review Continues


Heartland Catfish Company Launches New Website to Honor 30th Anniversary


Japan: Alaskan Atka Mackerel Price on the Rise  


Thu. Sep 17 2026

Seafoodnews.com Summary Thursday, September 17


Atlantic Sapphire CFO Gunnar Aasbo-Skinderhaug to Step Down at Year-End


US Seafood Industry Calls for Reform of EU CATCH System


USDA Report Shows US Agriculture Faces Higher Tariff Barriers Abroad


House Passes Illegal Red Snapper and Tuna Enforcement Act  


One-Third of Shoppers Now Use AI to Shop, New Acosta Group Study Finds  


Province Proclaims Aquaculture Week in Newfoundland and Labrador  


Norwegian Seafood Industry Unites to Tackle Marine Litter with National, Global Clean-up Initiative


Russia Pins Hopes on Mackerel Catch Increases to Ease Price Pressure at Home and Abroad


Florida Vibrio Vulnificus Death Toll Hits Four for 2026 as Health Officials Track Rising Case Count


BBRSDA Awarded S-K Grant for New Wild Alaska Sockeye Salmon in Foodservice Campaign


Ocean Mineral Mining Hits Headwinds in Virginia, Faces Transparency Calls in Pacific


ANALYSIS: US Peeled Shrimp Wholesale Prices Fail to Keep Pace With Falling Replacement Costs  


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ANALYSIS: US Shrimp Retail Prices Cool, But Trade Policy Risk Remains Unresolved

Discounted shrimp prices at retail have declined meaningfully, with feature and ad pricing running at levels not seen in some time. Estimated pounds moved reached 13.6 million in a single week, the strongest weekly print in years and a marked shift from what had been the weakest seasonal stretch since 2020...

Full Story »

Bristol Bay 2026 Sockeye Harvest Falls Short of Last Year, Ex-Vessel Value Surges on Higher Prices

The Alaska Department of Fish and Game released its 2026 Bristol Bay salmon season summary Tuesday, showing a smaller harvest than last year but a significantly higher fishery value, driven by stronger prices.

In the preliminary summary, ADF&G reported a commercial harvest of 30.1 million sockeye at an average ex-vessel price of $1.72 per pound, for a fishery value of $260.2 million.

That compares with the 2025 season, when fishermen caught 41.2 million sockeye...

Full Story »

New England Council Leaves Scallop Permit Stacking to NOAA, Pushes Northern Edge Access to December

The New England Fishery Management Council worked through a list of management priorities at its September 2026 meeting that NOAA laid out in a July 2 letter tied to Executive Order 14276, "Restoring American Seafood Competitiveness," with outcomes ranging from deferral to outright rejection ahead of a formal Council response due to NOAA by September 30.

The most consequential decision came on scallop permit stacking, which would let vessels combine multiple permits' allocations onto a single boat. Despite NOAA tasking the Council with pursuing action...

Full Story »

FDA Classifies Trinity Seafood Tuna Recall as Class II Over Scombrotoxin Contamination

The US Food and Drug Administration has classified a recall of fresh tuna distributed by Buckhead Meat Company, doing business as Trinity Seafood, as a Class II recall, the agency's second-highest risk designation, following the detection of elevated levels of scombrotoxin in the product.

The classification, issued September 16, formalizes a recall that Trinity Seafood, based in Lakewood, New Jersey, had already initiated voluntarily on July 24 after the New Jersey Department of Health notified the company that two samples of its tuna tested positive for high...

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Thai Express Bets on Calamari as Canada's Next Premium QSR Protein

Thai Express, a Canadian quick-service chain, is betting on calamari with its latest menu item. The Montreal-founded chain has grown into one of the largest Thai restaurant concepts in Canada, with more than 300 locations worldwide.

The brand launched its first-ever Crunchy Calamari as it looks to bring a premium seafood item to more Canadians. The launch follows the company's lobster debut, which turned into one of its hottest limited-time offerings ever.

Thai Express said the success of last year's lobster launch showcased demand...

Full Story »

SSA Backs Ten-Year Gulf Shrimp Permit Moratorium Extension, Urges Threshold Review

The Southern Shrimp Alliance (SSA) filed comments last week supporting a proposed ten-year extension of the federal commercial shrimp permit moratorium in the Gulf, while urging an urgent examination of the moratorium's minimum permit thresholds amid a continued decline in the fleet.

As Expana reported in August, NOAA Fisheries published a proposed rule implementing Amendment 17B to the Gulf Shrimp Fishery Management Plan, which would extend the existing moratorium on new commercial shrimp permits through October 2036...

Full Story »

Russia Expects Barents Sea Cod Catch Recovery in Coming Years as Stocks Stabilize

Russia is anticipating a recovery in Barents Sea cod catch over the coming years as fish stocks show signs of stabilizing, according to scientists from the Polar Branch of the All-Russian Research Institute of Fisheries and Oceanography (PINRO).

Researchers say the negative trend of declining Barents Sea cod populations is coming to an end, with stocks expected to gradually increase starting next year.

PINRO director Konstantin Sokolov said the commercial stock of cod — one of the most important fish species in the Barents Sea — was near...

Full Story »

Copernus Names Jeff Milner as Managing Director Successor

Copernus Managing Director Dean Simpson will step down from his role in October after more than a decade leading the seafood business, with current Finance Director Jeff Milner set to succeed him.

The leadership change follows a period of significant transformation for Copernus, including its acquisition by Polish salmon processor Suempol in 2024 and subsequent integration into the Suempol Group.

Simpson remained with Copernus following the acquisition to support the integration and provide continuity through the transition. The company said the change will now...

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Luke's Lobster Offers $20 Lobster Roll Combo for National Lobster Day

Luke's Lobster is marking National Lobster Day with a two-day promotion on its signature lobster roll, offering a quarter-pound Lobster Roll and Chips combo for $20 at participating shacks nationwide. The deal runs Thursday, September 24 and Friday, September 25 — National Lobster Day — and represents a discount from the combo's usual price of $26 to $28, depending on location.

"I grew up in Maine thinking every day could be a lobster day, so National Lobster Day always feels like something...

Full Story »
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ICE Operation in New Bedford Targets Fish House Workers, at Least Eight Arrested

At least eight people were arrested Monday as US Immigration and Customs Enforcement agents launched a major operation centered on New Bedford, Massachusetts — one of the country's largest fishing ports by landed value — according to reporting by the New Bedford Light. At least four of those arrested worked in local fish houses, according to Adrian Ventura, executive director of the Centro Comunitario de Trabajadores, an organization that hosted a meeting to connect affected families with resources.

The Light reported that a reporter witnessed an arrest near the...

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UK Weighs Second Wave of Cost-of-Living Tariff Suspensions on Food, Fertilizer, and Kerosene

Amid consumer price pressure from the Middle East conflict, the UK government has moved on two fronts to suspend import tariffs on selected goods. The first package, announced April 30 and implemented June 21, 2026, removed duties on select fruits, fruit juices, pasta, couscous, and tuna which is in effect now, through December 31, 2028, according to a UK government update...

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Handy Seafood Bets on "Crab Wings" Trend With New Panko-Breaded Soft Crab Portions

Handy Seafood is targeting the growing "crab wings" trend with a new labor-saving product line to help foodservice operators capture the social media momentum behind the sauced, shareable seafood dish.

The Salisbury, Maryland-based company's new Panko Breaded Soft Crab Portions are designed specifically for wing-style applications, shipped frozen, pre-cut, and pre-breaded, so operators can move them from freezer to deep fryer in three to four minutes. The company said the format reduces back-of-house prep labor while ensuring consistent portion...

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QSR Tech Expectations Rise as Nearly All Consumers Weigh Digital Experience

Technology is playing an increasingly important role in where consumers choose to eat, but new research from Canopy suggests quick-service restaurants have little room for error as digital touchpoints become more embedded in the customer experience.

Canopy’s 2026 Restaurant Tech Report: Add Sauce, Hold the Friction, based on a survey of 1,007 US consumers, found that technology now influences dining choices for 94% of respondents, up from 80% in 2025. At the same time, 37% said they have abandoned an order because...

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Walton Family Foundation Spotlights Baja Fishing Communities in New 'Human Nature' Series

The Walton Family Foundation has launched a new multimedia storytelling series called "Human Nature," highlighting nature-based approaches to conservation, with one segment focused on community-run fish refuges in coastal Mexico that fishers and conservation groups credit with helping depleted stocks recover over the past 15 years.

The series is part of the foundation's expanded push behind nature-based solutions, which it describes as practical approaches that work with natural systems to protect water while strengthening local economies. The effort sits within the foundation's...

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Bendito Mar Becomes First Mexican Farm to Join ASC Improver Program

Bendito Mar, a Mexican cooperative that farms bivalve molluscs in Bahía Magdalena, Baja California Sur, has become the first farm in Mexico to join the Improver Programme by the Aquaculture Stewardship Council (ASC), the organization announced. The move marks Bendito Mar's entry into an Aquaculture Improvement Project (AIP) designed to strengthen its environmental and social performance and move it toward eventual ASC certification.

Bendito Mar, established in 2018, is a cooperative focused on regenerative cultivation of bivalve mollusks, including oysters, Catarina scallops, chocolate clams and pen shell...

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Leroy Seafood Industries Closed Processing Plant Hestvika, Offers Employees Work Nearby

The Norwegian press has covering an announcement from Leroy Seafood Industries that it plans to close down the production facility In Hitra in Hestvika to counter overcapacity and large investment needs.  All permanent employees have received offers to continue at the company's new facility on Jøsnøya, a short drive away.

“This is a heavy but necessary decision,” Roy Eide, general manager of Lerøy Seafood Industri, told MN24.

“Over time, we have seen that the development in the market and available volume do not provide a basis for...

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Five Fined $19,000 for Illegal Shellfish Harvest in Campbell River, B.C.

Five recreational shellfish harvesters were fined a combined $19,000 after being convicted of illegal fishing activities in Campbell River, British Columbia, Fisheries and Oceans Canada said.

The convictions were handed down July 14 in Campbell River Provincial Court following a June 25, 2025, low-tide patrol by DFO fishery officers. Officers found the group harvesting shellfish along the Campbell River waterfront, an area closed under the Canadian Shellfish Sanitation Program (CSSP) for public health protection.

Jucy Canupin was fined $5,000 for harvesting...

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