Fri. Dec 5 2025

ANALYSIS: Farmed Salmon Market Hits Four-Year Low Amid Strong Retail Promotion  


Pacific Halibut Stock Assessment at End of 2025 Shows Continued Trend of Low Productivity  


ANALYSIS: Stone Crab Prices Hit Lowest Levels Since COVID as Supply Surges  


National Fisheries Institute Announces New Additions to its Board of Directors


GlobeScan Survey Shows Two-Thirds of Consumers Trust the BAP Label, Prompting 2026 Consumer Campaign


Global Fishing Watch and Benioff Ocean Science Laboratory launch Deep-Sea Mining Watch


Seafood Task Force Debuts Tuna Crew Grievance Pilot


Seafoodnews.com Summary Friday, December 5


Thu. Dec 4 2025

ANALYSIS: November US Shrimp Import Estimates Signal Sharp Monthly Drop  


ANALYSIS: Lighter Imports, Firmer Prices, Tariff Cost Pressure Define US Fresh Seafood Market  


Alaska Pollock Biomass Drops 30%, But Federal Shutdown Delays Stock Assessment Process  


Norway’s November Seafood Exports Fall as Asia Gains Share While US, Europe Lose Ground


NFI Set to Testify Before the USTR at the International Trade Commission on USMCA


Japan: Imports of Frozen Alaskan Salmon Roe Doubled to 3,184 Tons, Russian Roe Minimal  


Maruha Nichiro Completes Full Acquisition of Seafood Connection to Cement European Hub


Russian Crab Exports to China Up 15% YTD; Competition Expected to Tighten


Government of Canada Commits to Adaptive Management Approach to Conserve and Protect American Eel


Seafoodnews.com Summary Thursday, December 4


Wed. Dec 3 2025

The Winding Glass: Crab to Put a Damper on Holiday Retail Sales  


140 Signatories Call on Lawmakers to Advance US Offshore Aquaculture Bill  


The Retail Rundown: Foodservice and Grocery Demand Climb on Holiday Spending  


Japan's Seafood Exports Surged by 65% in Volume to 52,174 MT in October


J-HOTATE Association Survey Finds Strong Interest in Japanese Scallops Among International Visitors


Seafood Nutrition Partnership Taps High Liner’s Sustainability Chief for Board Role


Seafoodnews.com Summary Wednesday, December 3


Tue. Dec 2 2025

NOAA Fisheries Reopens Comment Period on Trump’s Seafood Competitiveness EO Amid Shutdown


Atlantic Sea Cucumber Ltd. Assets Up for Bids Following Court Order


UNFI Reports Solid Start to Fiscal 2026


Taprobane Seafoods Becomes Sri Lanka’s First Company Certified Under GAP


Seafoodnews.com Summary Tuesday, December 2


Anglers Catch Salmon for Science as Tracking Reveals Risks Facing Adult Fall Chinook  


Mon. Dec 1 2025

ANALYSIS: Retail Shrimp Sales and Promotions Hit Multi-Year Lows Ahead of Holiday Price Lift  


ANALYSIS: Blue Swimming Crab Imports Down 9% Year-to-Date Amid Tariff and Regulatory Pressures  


Hokkaido Ikura Price Doubled Amid Historical Poor Catch  


ANALYSIS: European Frozen Squid Imports Rise, Driven by Peru and Argentina  


Seafoodnews.com Summary Monday, December 1


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Era of High Shrimp Output in China is 'Gone Forever'

The era of high shrimp output in China may be gone forever. This corresponds with predictions that China will become the largest global shrimp importer this year. In today's story we breakdown shrimp production forecasts for the all of the major aquaculture regions across China. Overall, poor weather and high incidence of disease in many areas appear to show that farmed shrimp production will be lower in the first half of this year than last year.

Even though the EU has raised its inspection rates on Indian seafood imports, rejections have been in steady decline the last five years. The EU is now inspecting half of all seafood imported from India. Previously that figure was just 10 percent. "However, Indian seafood industry proved its mettle and managed to withstand the new restrictions, by maintaining a low rejection rate," said A Jayathilak, chairman of MPEDA.

In other news, the Marine Stewardship Council (MSC) certification for the 3Ps cod fishery in Newfoundland has been voluntarily suspended by the certificate holders. A recent spike in mortalities prompted the suspension and efforts are underway to identify the cause so the fishery can get the certification reinstated. “While recent recruitment of young fish has been above average, the reality is, the science now shows a concerning trend in the 3Ps cod stock. In fact, modeled estimates of total mortality have increased by over 65 percent since the initial assessment for certification,” said Dr. Kris Vascotto, Executive Director of the Groundfish Enterprise Allocation Council.

Meanwhile, the Copper River salmon season starts tomorrow morning at 7 a.m. Alaska time, signaling the first large run of fresh sockeye in the world. The 2017 commercial harvest projections for sockeye salmon are 889,000 fish. This is usually the best time to target chinook or king salmon, as their run peaks at the early part of the sockeye run. But this year, biologists are forecasting a total run of only 29,000 chinook, the smallest on record since 1985.

Finally, the first ever Bristol Bay Fish Expo will be held this year on June 9th and 10th, just prior to the opening of the salmon season. The event is modeled on Comfish in Kodiak, and on the Seattle Fish Expo. The event is a chance for some of the processors in the Bay to become more acquainted with community needs.

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