Thu. Apr 25 2024

LIVE! From Seafood Expo Global With InnaSea Media's Emily De Sousa and Bri Dwyer


ANALYSIS: Countervailing Duties Reduction Would Have Significant Impact on Payments  


Department of Interior Announces 12 Offshore Wind Lease Sales Across the Nation Through 2028


Lobster Fishing Along Canada's Eastern Shore Begins  


Russian Pollock Roe Auction In Busan Softening Due To Weak Yen And Other Factors  


Russian Fishmeal Exports in 2023 Increased by 10% to 143,000 Tons, and 80% Went to China


Seafoodnews.com Summary Thursday, April 25


Wed. Apr 24 2024

CNA’s José Antonio Camposano Confirms Subsidy Rate Adjustment For Ecuador Shrimp  


Seafood Expo Global 2024: 3 of the Most Interesting and Unique Products on the Barcelona Show Floor


ANALYSIS: 2024 Alaska Pollock ‘A’ Season Wraps Ahead of Seafood Expo Global  


USF&W Supports Fish Passage Projects in 29 States With $70M From Bipartisan Infrastructure Law


The Retail Rundown: Abundance of Springtime Eating Occasions


Mowi’s Suit Against National Salmon Tax Rebuffed by Norwegian Court  


Chinook, Coho to Benefit from Kellogg Dam Removal in Oregon  


Seafoodnews.com Summary Wednesday, April 24


Tue. Apr 23 2024

Seafood Expo Global 2024: Day 1 Photos From The Barcelona Show Floor


Seafood Expo Global 2024: Gimar and Seafood Planet Wow With Salmon Sneakers


Seafood Expo Global 2024: Vici Changing The Surimi Game With Deli-Meat Style Slices  


ANALYSIS: Is the Frozen Tuna Market Poised for A Rebound?  


Russian Fishing Sector Faced With Substantial Drop in Profits in 2023


Nutreco & EW Group’s Blue Future Invest in Icelandic Salmon Producer LAXEY  


Sweden Says Dead Fish Incident Last Summer May Be Connected to Feed  


WDFW Names New Director for Coastal Region


Seafoodnews.com Summary Tuesday, April 23


Mon. Apr 22 2024

Seafood Expo Global 2024: 6 Events You Can’t Miss At The Barcelona Show


PODCAST: NL Snow Crab and Lobster, Peter Pan’s Surprising Update, Seafood Expo Global Preview


ANALYSIS: Canadian Snow Crab Start of the Gulf Season Begins 32 Percent Higher Than Last Year  


DOC’s Raimondo Declares Three More Fishery Disasters for Salmon in Alaska and Washington  


Seafoodnews.com Summary Monday, April 22


American Seafoods Releases Annual Sustainability Report  


South Korea Opens Market to Brazilian Shrimp and Animal By-Products  


CDFW, Tribes Release First Hatchery Salmon That Will Return After Klamath Dam Removal  


Fri. Apr 19 2024

Seafoodnews.com Summary Friday, April 19


Ecuador’s Shrimp Industry Impacted By Power Crisis  


Once Again, Feds Deny Request for Emergency Action on Bering Sea Chinook Salmon Bycatch


Nordic Aqua Partners Completes First Harvest of Atlantic Salmon At Gaotang, China Facility  


Researchers Announced Japan’s Coastal Fishing Grounds Moving Northward Since the Late 1800s


Russian Salmon Sector Booming These Days  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 19  


King Oscar and HRH the Crown Prince Haakon of Norway Work to Improve Norwegian Seafood Industry


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Holiday Promotions Lag for All Seafood Except Shrimp 

An analysis of Urner Barry’s retail database between December 1 and January 31 found seafood promotions during the holiday season were basically flat in all major categories except for shrimp. This occurred despite substantial decline in average price for all species except lobster. The data suggests lower prices may not be spurring much higher consumption, but instead the consumer appetite for seafood, except shrimp, is not growing strongly. “When declines in price do not produce additional retail sales dollars, it is like a yellow caution sign is flashing. Something unexpected appears to be happening with consumer retail seafood purchases during the last two months,” writes John Sackton.

The Royal Thai Embassy in Washington announced further steps to reform labor practices in Thailand’s seafood industry. The changes include: Enforcing the prohibition on employing people under the age of 18; setting minimum crew standard aboard fishing vessels such as adequate food, medical care and sanitation; and forming a coalition to tackle IUU fishing, trafficking and poor working conditions.

In other news recreational and commercial halibut fishermen in Southeast Alaska were given the biggest quota bump at 4.95 million pounds, a 6.1 percent increase. The IPHC raised Alaska’s entire halibut share to 21.45 million pounds for the 2016 season that opens in March.

Meanwhile, Vietnamese shrimp exporters predict a 12 percent increase in their revenues this year. Vietnam’s shrimp sales are expected to benefit from lower duty rates and the TPP free trade deal.

Finally, Ocean Trust endorsed NOAA’s peer-reviewed self-assessment that showed US fishery management under Magnuson more than meets the criteria of the UN’s FAO ecolabeling guidelines. “The thoroughness of the assessment by NOAA validates not only the sustainability of US fisheries, but the potential to move towards certification of management systems instead of individual fisheries,“ said Thor Lassen, President of Ocean Trust.

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