Fri. Apr 26 2024

EDITORIAL: From Cartoons to Temporary Tattoos; Finding New Ways To Get Kids To Try More Seafood


Department of Commerce Publishes Amended CVD Determination on Shrimp From Ecuador  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 26  


What Caused Massive Alaska Snow Crab Die-Off? Author of Study Linking Ocean Heat Event Explains  


Wells Fargo: Peter Pan in “Imminent Danger of Insolvency,” Asks Court to Put in Receivership


Russia Expects Fish Exports to Reach US$5.6 Billion This Year


Thu. Apr 25 2024

LIVE! From Seafood Expo Global With InnaSea Media's Emily De Sousa and Bri Dwyer


ANALYSIS: Countervailing Duties Reduction Would Have Significant Impact on Payments  


Department of Interior Announces 12 Offshore Wind Lease Sales Across the Nation Through 2028


Lobster Fishing Along Canada's Eastern Shore Begins  


Russian Pollock Roe Auction In Busan Softening Due To Weak Yen And Other Factors  


Russian Fishmeal Exports in 2023 Increased by 10% to 143,000 Tons, and 80% Went to China


Seafoodnews.com Summary Thursday, April 25


Wed. Apr 24 2024

CNA’s José Antonio Camposano Confirms Subsidy Rate Adjustment For Ecuador Shrimp  


Seafood Expo Global 2024: 3 of the Most Interesting and Unique Products on the Barcelona Show Floor


ANALYSIS: 2024 Alaska Pollock ‘A’ Season Wraps Ahead of Seafood Expo Global  


USF&W Supports Fish Passage Projects in 29 States With $70M From Bipartisan Infrastructure Law


The Retail Rundown: Abundance of Springtime Eating Occasions


Mowi’s Suit Against National Salmon Tax Rebuffed by Norwegian Court  


Chinook, Coho to Benefit from Kellogg Dam Removal in Oregon  


Seafoodnews.com Summary Wednesday, April 24


Tue. Apr 23 2024

Seafood Expo Global 2024: Day 1 Photos From The Barcelona Show Floor


Seafood Expo Global 2024: Gimar and Seafood Planet Wow With Salmon Sneakers


Seafood Expo Global 2024: Vici Changing The Surimi Game With Deli-Meat Style Slices  


ANALYSIS: Is the Frozen Tuna Market Poised for A Rebound?  


Russian Fishing Sector Faced With Substantial Drop in Profits in 2023


Nutreco & EW Group’s Blue Future Invest in Icelandic Salmon Producer LAXEY  


Sweden Says Dead Fish Incident Last Summer May Be Connected to Feed  


WDFW Names New Director for Coastal Region


Seafoodnews.com Summary Tuesday, April 23


Mon. Apr 22 2024

Seafood Expo Global 2024: 6 Events You Can’t Miss At The Barcelona Show


PODCAST: NL Snow Crab and Lobster, Peter Pan’s Surprising Update, Seafood Expo Global Preview


ANALYSIS: Canadian Snow Crab Start of the Gulf Season Begins 32 Percent Higher Than Last Year  


DOC’s Raimondo Declares Three More Fishery Disasters for Salmon in Alaska and Washington  


Seafoodnews.com Summary Monday, April 22


American Seafoods Releases Annual Sustainability Report  


South Korea Opens Market to Brazilian Shrimp and Animal By-Products  


CDFW, Tribes Release First Hatchery Salmon That Will Return After Klamath Dam Removal  


Fri. Apr 19 2024

Seafoodnews.com Summary Friday, April 19


Ecuador’s Shrimp Industry Impacted By Power Crisis  


Once Again, Feds Deny Request for Emergency Action on Bering Sea Chinook Salmon Bycatch


Nordic Aqua Partners Completes First Harvest of Atlantic Salmon At Gaotang, China Facility  


Researchers Announced Japan’s Coastal Fishing Grounds Moving Northward Since the Late 1800s


Russian Salmon Sector Booming These Days  


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 19  


King Oscar and HRH the Crown Prince Haakon of Norway Work to Improve Norwegian Seafood Industry


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EDITORIAL: From Cartoons to Temporary Tattoos; Finding New Ways To Get Kids To Try More Seafood

Studies repeatedly show that children and adolescents are not consuming the recommended amount of seafood. 

The U.S. government is continuing to buy different species of fish for school lunch programs. And just a few weeks ago the USDA’s Food and Nutrition Service finalized updates to the foods prescribed to participants in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) to expand seafood. These types of programs make seafood more accessible to children. But is it enough? And is there more that the industry can do to make seafood offerings more appealing to kids (and parents)?

Full Story »

Department of Commerce Publishes Amended CVD Determination on Shrimp From Ecuador 

The U.S. Department of Commerce (DOC) has officially published the amended preliminary affirmative countervailing duty (CVD) determination on shrimp from Ecuador. 

In late March the DOC announced its preliminary affirmative determinations in the CVD investigations of frozen warmwater shrimp from Ecuador, as well as India and Vietnam. (At the same time the DOC also confirmed a negative determination in the CVD investigation of shrimp from Indonesia.) Ecuador exporter/ producer Industrial Pesquera Santa Priscila was slapped with a 13.41% preliminary subsidy rate...

Full Story »

2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 26

Area 12 in the Gulf of St. Lawrence already has more than half of its quota caught. According to landings data from the Department of Fisheries and Oceans, 62.11% of the quota has been caught as of April 26. The initial quota for Area 12 — including traditional fleet (01), First Nations (02) and New Access (03) — was set at 22,236.416 t and revised to 21,756.074 t. The season opened April 1 and reporting as of April 26 shows that 13,513.539...

Full Story »

Wells Fargo: Peter Pan in “Imminent Danger of Insolvency,” Asks Court to Put in Receivership

Last Wednesday, Northwest lender Wells Fargo Bank asked the King County Superior Court to move Peter Pan Seafoods into receivership to protect creditors. The news comes as more lawsuits are being filed by fishermen who claim the company has not paid them for deliveries last year. 

Wells Fargo was the single biggest lender to the iconic but financially troubled seafood processor last year. Wednesday’s petition to the court names Peter Pan Seafood Company, Alaska Fish Holdings, and Raymond Machine Shop as owing more than...

Full Story »

LIVE! From Seafood Expo Global With InnaSea Media's Emily De Sousa and Bri Dwyer

The Seafoodnews Podcast is LIVE from Barcelona for Seafood Expo Global! In this latest episode, recorded right from Fira de Barcelona, Seafoodnews Senior Editor Amanda Buckle welcomes the founders of InnaSea Media — Emily De Sousa and Bri Dwyer. Listen in to learn more about how a fisheries scientist/ content creator and a visual storyteller with a background in Alaska's commercial fisheries have come together with the goal of transforming perceptions of seafood.

Full Story »

Department of Interior Announces 12 Offshore Wind Lease Sales Across the Nation Through 2028

The clock is ticking on the Bureau of Ocean Energy Management's timeline for its version of "clean" energy in the form of offshore wind.

On Wednesday, BOEM announced a planned future offshore wind leasing schedule through 2028. Secretary of the Interior Deb Haaland made the announcement at the International Partnering Forum conference in New Orleans, ahead of a potential change in political landscape.

The schedule includes up to 12 potential offshore wind energy lease sales in the next four years. BOEM anticipates...

Full Story »

Russian Pollock Roe Auction In Busan Softening Due To Weak Yen And Other Factors

The bidding on new Russian-produced pollock roe has been slow, with some unsuccessful bids. The auction, held from April 16 to 18 in Busan, South Korea, featured listings of over 7,000 tons, with prices ranging from around $5/kg for STD (high grade) to $4/kg and above to mid-$3/kg for off-grade. Minato Shimbun reported that Japanese buyers have been cautious due to the rapid depreciation of the yen against the dollar, a factor that significantly impacts their...

Full Story »

CNA’s José Antonio Camposano Confirms Subsidy Rate Adjustment For Ecuador Shrimp

Last month, the U.S. Department of Commerce (DOC) announced its preliminary affirmative determinations in the countervailing duties (CVD) investigation of frozen warmwater shrimp from Ecuador. As Seafoodnews reported at the time, producer/exporter Industrial Pesquera Santa Priscila was hit with the largest subsidy rate at 13.41%.

Jose Antonio Camposano, Executive President of industry association Camara Nacional de Acuacultura, said at the time that they believed it to be an error in calculation. And while the preliminary determination has yet to be updated by the DOC, Camposano confirmed...

Full Story »

ANALYSIS: 2024 Alaska Pollock ‘A’ Season Wraps Ahead of Seafood Expo Global

As the "A" Season for Alaska Pollock wraps up, this year's harvest data from the Bering Sea and Aleutian Islands region reveals nuanced dynamics in the fisheries sector.

According to the National Marine Fisheries Service (NMFS) data, the Total Allowable Catch (TAC) for Bering Sea pollock in 2024 remained consistent with the previous year at 1,300,000 metric tons. Despite the static TAC, landings during the "A" season of 2024, currently available through the first week of April, totaled 533,633 metric tons, showing a modest decline from...

Full Story »

USF&W Supports Fish Passage Projects in 29 States With $70M From Bipartisan Infrastructure Law

Yesterday the U.S. Fish and Wildlife Service announced just over $70 million will go to 29 states support 43 projects that will address outdated or obsolete dams, culverts, levees and other barriers fragmenting the nation’s rivers and streams.

The initiative is designed to work with Tribes, states, and local authorities to remove barriers that interrupt rivers, block fish migration, and put communities at a higher risk of flooding. Allowing fish to migrate upstream improves individual health and population resilience for hundreds of...

Full Story »
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What Caused Massive Alaska Snow Crab Die-Off? Author of Study Linking Ocean Heat Event Explains

The disappearance of 10 billion Bering Sea snow crab in two years, perhaps the largest loss ever reported of marine animals to ocean heatwaves, was a devastating blow to the fishery. NOAA scientists and researchers were puzzled. Industry experts and fishermen posed many theories. Did they migrate beyond the survey grid in the Bering Sea, perhaps to Russian waters? Were they killed by disease or a parasite, or a combination of factors? Did they starve to death?

Last October, a team of NOAA...

Full Story »

Russia Expects Fish Exports to Reach US$5.6 Billion This Year

Exports of fish products from Russia in 2024 are expected to reach US$5.6 billion, according to recent statements made by Ilya Shestakov, head of Rosrybolovstvo.

Shestakov said that, despite the current pressure from West, Russia continues to expand the geography of supplies of its fish and seafood.

At present the Asian markets of China, Japan, South Korea remain the biggest sales markets for Russia. However, the volume of supplies to the Latin American and especially African market is steadily growing...

Full Story »

ANALYSIS: Countervailing Duties Reduction Would Have Significant Impact on Payments

As reported by SeafoodNews Managing Editor, Amanda Buckle, Jose Antonio Camposano, Executive President of Industry Association Camara Nacional de Acuacultura confirmed the yet unpublished report that Santa Priscila’s subsidy rate has been lowered.

To put this in perspective, here is a preliminary analysis of money that would be posted based upon data from 2023 imports. The red lines in the graph are estimated payments against last year’s total imports by company based upon the average price paid. The total paid would...

Full Story »

Lobster Fishing Along Canada's Eastern Shore Begins

Lobster fishing along Canada’s Eastern Shore began on April 19, with fishermen pulling up their first catches the following day.

While the price of lobster varies, high prices in Nova Scotia can be attributed to a low quantity being caught, compared to past years.

“Leading up to the Canadian spring season, the shore price soared to a record high of $20.00 CAD in March, driving market prices for all sizes to unprecedented levels, surpassing previous records set in 2022. However, with new fishing areas opening up and catch levels on...

 

Full Story »

Russian Fishmeal Exports in 2023 Increased by 10% to 143,000 Tons, and 80% Went to China

The Hokkaido Trawl Fisheries Cooperative Federation reports a notable surge in the export volume of fishmeal produced in Russia. In 2023, production escalated by a substantial 10% from the previous year, reaching an impressive 143,000 tons. It marks a staggering 2.6-fold increase in just five years since 2018. The Minato Shimbun further confirms this trend, noting a significant rise in the volume of major export destinations, South Korea and China.

Undoubtedly, China and South Korea remain major export destinations for Russian fishmeal...

Full Story »

Seafood Expo Global 2024: 3 of the Most Interesting and Unique Products on the Barcelona Show Floor

With over 2,200 exhibiting companies at Seafood Expo Global — taking up a whopping 51,248 net square meters — there is plenty to see on the Barcelona show floor. But some products are so interesting and unique that they stand out from all the rest.

Snackish from Profand 

Fish…churros? The new Snackish products from Profand are not your regular churro with fish flavor. They are also not churros shaped like fish. They are churros made from fish, and are available in two flavors: salmon...

Full Story »

The Retail Rundown: Abundance of Springtime Eating Occasions

There is an abundance of springtime eating occasions and grocers are gearing up for a triathlon of sorts with Cinco De Mayo, Mother’s Day, and Memorial Day fast approaching.

The produce section and the meat case are expected to benefit from Cinco de Mayo as those celebrating load up on beef, pork, and chicken for a variety of dishes like tacos, fajitas, burritos, and carnitas. These dishes are often accompanied by fixings like guacamole and salsa, boosting sales of avocadoes, mangoes, and more...

Full Story »