Seafood News Podcast: July 4th Food By The Numbers, China Tariffs Update and More
SEAFOODNEWS.COM [SeafoodNews] - July 9, 2018
This week’s episode of the Seafood News podcast takes a look at Fourth of July food by the numbers, the Maine lobster industry's bait problem, oysters in South Australia and Netflix's new series Cooking on High.
The Seafood News Podcast is available to download via SoundCloud or iTunes. This episode was sponsored by the Seafood Innovation Expo, taking place at the Mazatlan International Center in Mexico from September 6-7. Visit expoinnovacionayp.com or email expo@sbs-seafood.com for more information ...
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