Researchers Conduct First Land-use Study of Future Food Systems Focusing on Aquaculture
SEAFOODNEWS.COM [Seafood News] by Susan Chambers - May 1, 2018
A new study by California researchers shows land-based aquaculture could help solve protein problems and terrestrial biodiversity in the future.
To satisfy the protein demands of an anticipated nearly 10 billion people by 2050, the United Nations' Food and Agriculture Organization (FAO) and researchers around the world estimate current animal production will need to grow by an average of 52 percent. Meeting this need without pushing the environment to the brink will be critical.
New evidence shows ...
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