News Summary July 24, 2015
Today's Main Story: Clearwater Seafoods' State-of-the-Art F/V Belle Carnell to Boost Clam Production Up to 50%
Opening the news today is a focus on Clearwater Seafoods which introduced the Belle Carnell into their fleet of clam vessels at an official ceremony on the St. John's Harbour Front. This state-of-the-art vessel is expected to boost Clearwater's shellfish production and help it meet a commitment to delivering the highest quality, frozen-at-sea, wild-caught seafood to customers around the world the company said in a statement.
In other news, the fall inshore shrimp season in Louisiana will open at 6 a.m. August 17. The announcement was accompanied by a reminder that, beginning Aug. 1, state wildlife agents will be authorized to conduct inspections aboard shrimp ...
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