Kona Grill's Latest Menu Includes Rock Shrimp, Albacore and Yellowtail
SEAFOODNEWS.COM [SeafoodNews] - April 23, 2015 -
Kona Grill is launching a new seasonal menu, called the Esence Menu, that includes Yellowtail Tataki Sashimi, Albacore Steak Slider and Rock Shrimp Tempura.
Zach Bredemann, Corporate Executive Chef for Kona Grill, said, "With every seasonal menu we offer our guests something unexpected"
Kona Grill owns and operates 31 restaurants, located in 19 states and one U.S. territory.
To Read Full Story Login Below.