'The Nobu Way' on display as global restaurant chain opens in Manila
SEAFOODNEWS.COM [ Manila Bulletin] Dec 12, 2014
There are Japanese restaurants, and there are fusion restaurants. And then there is Nobu, the eponymous and iconic restaurant of Chef Nobuyuki Matsuhisa. To describe it merely as Japanese, or fusion, would do it a great disservice. The best description would be the words of the chef himself, who once said in an interview with Hello! magazine, “I was inspired by Peru-then my basic cooking style was influenced by South America. It's not new-style Japanese, it's just cooking based on my experiences travelling all over the continent. It opened my mind. It's Nobu-style cooking! ”
When City of Dreams Manila has its grand launch in early 2015, the first Nobu Hotel in Asia will be a part of the integrated casino resort, and Filipinos will not need to travel abroad to experience what his chefs and managers proudly and affectionately refer to as the “Nobu-san Way. ” A few weeks ago, some members of the media were given the chance to experience Nobu cuisine ...
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