Bonefish Grill's winter menu includes haddock, shrimp, lobster, king crab, branzino
SEAFOODNEWS.COM [SCOM] - November 18, 2014 -
Bonefish is laucnhing what it caslls its Colossal Winter Menu. To carry out the theme, guests can enjoy a glass of wine with their meal poured tableside from a magnum bottle, taking their already BIG experience to the next level.
The winter menu includes:
-- Lobster Stuffed Shrimp -- butterflied shrimp with a creamy lobster and shrimp Imperial stuffing topped with a lemon caper butter sauce.
-- Kate's Wild North Atlantic Haddock -- garlic crumb dusted, wood-grilled and topped with feta and artichokes with a lemon basil butter sauce served with a side of garlic whipped potatoes.
-- Lobster Thermidor Mahi Mahi...
To Read Full Story Login Below.