Red Snapper Imperiled by Trump Team’s Gift to the Yachting Set: Opinion
SEAFOODNEWS.COM [The Lens Nola] By Dana Honn - December 5, 2017
As a chef in New Orleans, I rely on fish and seafood for my livelihood. The seafood from the Gulf of Mexico and its waterways is integral to my menu and to every restaurant that benefits from New Orleans’ reputation as a world-class food city.
What would New Orleans’ culinary tradition be without fresh catch for our seafood gumbo ...
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