Consumer Sustainability Demands Driving Food Manufacturer Changes, Report Finds
SEAFOODNEWS.COM [Supermarket News] Dan Orlando - September 29, 2017
77% of providers have updated strategies in light of concerns
Food and beverage manufactures are changing or adding products based on consumer sustainability concerns, with 77% reporting that they’ve made modifications to their offerings, a recent survey has found.
The study, which was conducted by the Los Angeles-based accounting firm Green Hasson Janks, found that consumer interest in companies that employ strategies such as sustainably sourcing ingredients and reducing waste have greatly shaped the food and beverage...
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