Notre Dame Seafoods Shuts Twillingate Plant in Response to Low Shrimp Quotas
SEAFOODNEWS.COM [CBC NEWS] By Stephanie Kinsella - June 23, 2017
A union leader at the shuttered shrimp processing plant in Twillingate is "shocked" that the facility isn't opening this season, but is defiant at the suggestion the doors won't ever open again.
"This is a seasonal closure right now. If anything changes or the cod increases ... [Notre Dame Seafoods] said they would be opening again if they could," says John Hynes, vice-president of the union local at the plant.
Hynes said while he isn't giving up, he admitted ...
To Read Full Story Login Below.