Study Identifies Huge Sales Potential for Alaska Salmon in China, Particularly for Fish Heads, Bones
SEAFOODNEWS.COM [SeafoodNews] June 9, 2017
A study from the University of Alaska and Purdue University said there is strong potential to boost sales of Alaskan salmon in the Chinese market, particularly for underutilized parts of the fish.
According to a majority of Chinese consumers said they would buy Alaska salmon if it was available. The study said 68 percent of consumers would buy Alaska salmon after learning it came from a pure and clean environment and is ecologically sustainable...
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