Wed. Apr 24 2024

CNA’s José Antonio Camposano Confirms Subsidy Rate Adjustment For Ecuador Shrimp  


Seafood Expo Global 2024: 3 of the Most Interesting and Unique Products on the Barcelona Show Floor


ANALYSIS: 2024 Alaska Pollock ‘A’ Season Wraps Ahead of Seafood Expo Global  


USF&W Supports Fish Passage Projects in 29 States With $70M From Bipartisan Infrastructure Law


The Retail Rundown: Abundance of Springtime Eating Occasions


Mowi’s Suit Against National Salmon Tax Rebuffed by Norwegian Court  


Chinook, Coho to Benefit from Kellogg Dam Removal in Oregon  


Seafoodnews.com Summary Wednesday, April 24


Tue. Apr 23 2024

Seafood Expo Global 2024: Day 1 Photos From The Barcelona Show Floor


Seafood Expo Global 2024: Gimar and Seafood Planet Wow With Salmon Sneakers


Seafood Expo Global 2024: Vici Changing The Surimi Game With Deli-Meat Style Slices  


ANALYSIS: Is the Frozen Tuna Market Poised for A Rebound?  


Russian Fishing Sector Faced With Substantial Drop in Profits in 2023


Nutreco & EW Group’s Blue Future Invest in Icelandic Salmon Producer LAXEY  


Sweden Says Dead Fish Incident Last Summer May Be Connected to Feed  


WDFW Names New Director for Coastal Region


Seafoodnews.com Summary Tuesday, April 23


Mon. Apr 22 2024

Seafood Expo Global 2024: 6 Events You Can’t Miss At The Barcelona Show


PODCAST: NL Snow Crab and Lobster, Peter Pan’s Surprising Update, Seafood Expo Global Preview


ANALYSIS: Canadian Snow Crab Start of the Gulf Season Begins 32 Percent Higher Than Last Year  


DOC’s Raimondo Declares Three More Fishery Disasters for Salmon in Alaska and Washington  


South Korea Opens Market to Brazilian Shrimp and Animal By-Products  


American Seafoods Releases Annual Sustainability Report  


CDFW, Tribes Release First Hatchery Salmon That Will Return After Klamath Dam Removal  


Seafoodnews.com Summary Monday, April 22


Fri. Apr 19 2024

Ecuador’s Shrimp Industry Impacted By Power Crisis  


Once Again, Feds Deny Request for Emergency Action on Bering Sea Chinook Salmon Bycatch


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 19  


Nordic Aqua Partners Completes First Harvest of Atlantic Salmon At Gaotang, China Facility  


Russian Salmon Sector Booming These Days  


King Oscar and HRH the Crown Prince Haakon of Norway Work to Improve Norwegian Seafood Industry


Researchers Announced Japan’s Coastal Fishing Grounds Moving Northward Since the Late 1800s


Seafoodnews.com Summary Friday, April 19


Thu. Apr 18 2024

VIDEO: Newfoundland Snow Crab and Lobster; Peter Pan Halts Operations


Bringing Offshore Wind Knowledge to Oregon: New Sea Grant Staff Will Facilitate Community Engagement


Farmed Atlantic Salmon Spot Prices Rise in Chile and Norway in March  


NPFMC Issues “Notice of Council Action” on Chum Salmon Bycatch in Bering Sea Pollock Fishery


Puget Sound Tribe to Receive $206K in Federal Salmon Disaster Funding


Asda Issues Recall Of Incorrectly Coded Cooked And Peeled King Prawns  


Seafoodnews.com Summary Thursday, April 18


Australian Rock Lobster Fishers Hope for Trade Relief  


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Direct Source Seafood and Aqua Star Settle Chef’s Net Trademark Suit with No Damages to Either Party

A $2 Million lawsuit filed by Direct Source Seafood against Aqua Star charging violation of the CHEF’S NET trademark has been settled with no payments of damages to either party. The dispute arose last year when DSS accused Aqua Star of selling shrimp with the Chef’s Net packaging and trademark. This winter, the parties agreed to a stipulated settlement which would permanently enjoin Aqua Star from selling shrimp under the CHEF’S NET brand. Washington District Court Judge Robert Lasnik accepted the motion by both parties this week.

The US Court of International Trade (CIT) sided with domestic shrimp producers who argued duty rates for Vietnamese shrimp exporters were too low because of publicity about labor abuse. The Trade Court asked The Department of Commerce to explain its duty rate calculation in a decision that could raise duties on Vietnamese shrimp exporters and subject more companies to dumping rates. “This decision highlights the risk to seafood importers under new Customs laws banning imports f forced labor because it shows that U.S. industries are paying attention to labor abuses abroad, particularly in the seafood sector, and it shows that alleged labor abuses can be used as a means to curb foreign trade even in the context of trade remedies proceedings,” said Jarrod Goldfeder, an international trade attorney at Trade Pacific PLLC in Washington D.C.

In other news, we run a profile of Thai Union's growth through a number of mergers and acquisitions over the last 20 years. These deal were done under the leadership of its CEO, Thiraphong Chansiri who took over the business from his father in 1994. Chansiri set his management team the goal of becoming an $8 billion a year company by 2020 + more than double its revenue in 2015.

Meanwhile, Ocean Beauty Seafoods will relocate its Seattle production and distribution operations to Renton, just south of Seattle, by the end of 2017. The new facility will provide over 78,000 square feet of space with easier highway access and will help the company continue to grow and improve customer service. “We have outgrown this building and we are in a location that is very difficult to move trucks in and out of,” said Tom Sunderland, Ocean Beauty’s Vice President of Marketing. Renton is ideal for both production and distribution, because it has great access to I-5 and the Eastside, and it’s near the airport.”

Finally, a new budget proposal from the Trump Administration could kill the National Sea Grant this year. According to a federal budget plan circulated this week, the remaining $30 million in funding earmarked for the national Sea Grant program in the current fiscal year would be terminated. Sea Grant was prepared to fight to retain its federal funding after the White House released a budget blueprint for the next fiscal year that zeroes out the marine research and education program, but this new plan would cut funds for the current year.

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