Seafood Nutrition Partnership Launches Online Resources Explaining Benefits of Seafood Consumption
SEAFOODNEWS.COM [SeafoodNews] January 23, 2017
The Seafood Nutrition Partnership (SNP) has launched online education programs and resources to assist in teaching communities and individuals about the health and nutritional benefits of a seafood-rich diet.
The resources, which area available at at seafoodnutrition.org/programs and seafoodnutrition.org/resources, have been developed for use by nutrition educators and influencers within the public health sector, healthcare organizations, schools, workplace wellness programs, and the general public the SNP said.
“Through our work with health and nutrition influencers, we’ve seen an ongoing need for seafood education resources that supplement current nutrition education initiatives,” said Traci Causey, Director of Programs and Education for SNP. “The online resources we’ve created for them are both accessible and practical.”
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