Frank Dulcich Credits Strength of His Team in Celebration of Pacific Seafood's 75h Anniversary
SEAFOODNEWS.COM by Susan Chambers - October 24, 2016
Pacific Seafood Group celebrated its 75th Anniversary at a gala event at the Portland Art Museum last week.
The private event on Oct. 17 traced the company's history from its establishment in 1941 as a single retail store on Powell Blvd. in Portland, Ore., Pacific Seafood was the vision of Frank Dulcich Sr. and his son Dominic, providing fresh, quality seafood to the Portland market. Now headed by current President and CEO Frank Dulcich, the founder’s namesake and grandson, Clackamas, Ore.-based Pacific Seafood has become an industry leader in quality, sustainability and traceability, according to a company press release.
"I am very grateful and thankful for this journey and for the many people who helped make it happen," Frank Dulcich said. "We truly have created history."
Dulcich thanked his family, the company's team members and their families; fishermen and their families; state and ...
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