Fri. Apr 19 2024

Ecuador’s Shrimp Industry Impacted By Power Crisis  


Once Again, Feds Deny Request for Emergency Action on Bering Sea Chinook Salmon Bycatch


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 19  


Nordic Aqua Partners Completes First Harvest of Atlantic Salmon At Gaotang, China Facility  


Russian Salmon Sector Booming These Days  


King Oscar and HRH the Crown Prince Haakon of Norway Work to Improve Norwegian Seafood Industry


Researchers Announced Japan’s Coastal Fishing Grounds Moving Northward Since the Late 1800s


Seafoodnews.com Summary Friday, April 19


Thu. Apr 18 2024

VIDEO: Newfoundland Snow Crab and Lobster; Peter Pan Halts Operations


Bringing Offshore Wind Knowledge to Oregon: New Sea Grant Staff Will Facilitate Community Engagement


Farmed Atlantic Salmon Spot Prices Rise in Chile and Norway in March  


NPFMC Issues “Notice of Council Action” on Chum Salmon Bycatch in Bering Sea Pollock Fishery


Puget Sound Tribe to Receive $206K in Federal Salmon Disaster Funding


Asda Issues Recall Of Incorrectly Coded Cooked And Peeled King Prawns  


Australian Rock Lobster Fishers Hope for Trade Relief  


Seafoodnews.com Summary Thursday, April 18


Wed. Apr 17 2024

@FAN Spa Executive Director Explains the Latest Harmful Algal Bloom in Chile  


REPORT: Red Lobster Considering Filing For Chapter 11 Bankruptcy


Fishery Products for Pets Attract Visitors at Japan’s Largest Pet Products and Services Expo


FDA Issues Advisory For Certain Oysters From Republic of Korea  


Building of New Fish Trawlers and Crab Catchers is Seriously Delayed in Russia  


Seafoodnews.com Summary Wednesday, April 17


Tue. Apr 16 2024

ANALYSIS: Live Lobster - Spring Preview  


NL 2024 Lobster Pricing Agreement Released; Find Out What Changed From Last Year  


Peter Pan Halts Operations For Summer And Winter Production Cycles For The “Foreseeable Future”  


American Shrimp Processors Association Calls For Ban on Indian Shrimp Made With Forced Labor  


ANALYSIS: Navigating Shifts in the 2024 Sockeye Season  


4 Of The Biggest Takeaways From The 2022 Fisheries Economics of The U.S. Report


Seafoodnews.com Summary Tuesday, April 16


Mon. Apr 15 2024

FFAW And ASP Come To Agreement To Start 2024 Snow Crab Fishery  


ANALYSIS: Farmed Salmon at Retail Wanes  


Entangled NARW Spotted Off Coast of Rhode Island; 6th UME Documented For 2024


Dunleavy Says Pebble Should Proceed, Files Suit in Alaska Court to Reverse EPA’s Decision


PODCAST: Norway Snow Crab MSC Certified; Seafood Expansion in WIC; and More


California Gov. Newsom Wastes No Time in Requesting Federal Aid for Salmon Fishery  


Russia Increases Sturgeon Catch In Effort To Diversify Its Fish Catch  


Seafoodnews.com Summary Monday, April 15


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Kodiak Rep. Stutes Asks Governor To Declare Pink Season a Disaster 

Alaska Gov. Bill Walker was asked to declare this year's pink salmon season a disaster, which would open up access to federal relief funds. Rep. Louise Stutes, R-Kodiak asked for the declaration since the statewide harvest is just 36 million humpies, far less than a preseason forecast of 90 million fish. "This is the worst salmon year in nearly 40 years, and that's huge," she said. "It doesn't just affect the fishermen — it's a trickle-down effect on the cannery workers, the processors and nearly all businesses in the community. It's a disaster, there's no other way to describe it." Until this season, the worst pink harvest this century is the 68,035 taken in 2012.

A proposal to keep California Dungeness crab fishing open under evisceration orders should the fishery show signs of high domoic acid was not well received among fishermen. The executive committee of the California Dungeness Crab Task Force discussed the plan at meeting this past Friday. Fishermen pointed out there are maybe 40 live buyers in the state and a handful of major processors that can operate under an evisceration advisory. The evisceration order could up a situation in which crab prices to the fishermen would drop dramatically since live crab buyers frequently pay more for the crab than processors that have the processing and distribution infrastructure. “An evisceration order would exclude a large segment of industry. You’d have a real nightmare," said Bill Carvalho, a processor who buys live crab.

In other news, we run a letter from D.B Pleschner, the executive director of California's Wetfish Producers Association, that asks why the President wants to curtail sustainable fisheries. The letter is a response to last week's decision by the Administration to quadruple the size of the Papahānaumokuākea Marine National Monument. "This unilateral action happened without the transparency, science-based decision-making and robust public process trumpeted in the President’s own National Ocean Policy, nor the bipartisan Congressionally mandated Magnuson-Stevens Fishery Conservation and Management Act (MSA), which requires fisheries to be managed under a transparent, science-based process administered by regional fishery management councils," Pleschner writes.

Meanwhile, the casual dining sector in the US might be in an irreversible decline as major restaurant chains continue to lose market share to competition from fast casual concepts and other shifts in consumption. The segment has struggled to generate traffic growth for more than a decade now. And this year, it’s been hit by a broad decline in industry sales. “The old notion of sitting down for dinner at six and be there for an hour at the restaurant is disappearing in the minds of a lot of consumers,” said Victor Fernandez, executive director of insights and knowledge for TDn2K.

Finally, ISF Trading Company has pleaded guilty to illegally importing sea urchins from Canada. Maine-based ISF falsely labeled sea urchins it was purchasing from a Canadian company that was not authorized to export goods to the U.S. ISF faces up to five years of probation and $1.25 million in fines and forfeitures.

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