Fri. Apr 19 2024

Ecuador’s Shrimp Industry Impacted By Power Crisis  


Once Again, Feds Deny Request for Emergency Action on Bering Sea Chinook Salmon Bycatch


2024 Snow Crab Landings Update For NL, Gulf and Maritimes Region As of April 19  


Nordic Aqua Partners Completes First Harvest of Atlantic Salmon At Gaotang, China Facility  


Russian Salmon Sector Booming These Days  


King Oscar and HRH the Crown Prince Haakon of Norway Work to Improve Norwegian Seafood Industry


Researchers Announced Japan’s Coastal Fishing Grounds Moving Northward Since the Late 1800s


Seafoodnews.com Summary Friday, April 19


Thu. Apr 18 2024

VIDEO: Newfoundland Snow Crab and Lobster; Peter Pan Halts Operations


Bringing Offshore Wind Knowledge to Oregon: New Sea Grant Staff Will Facilitate Community Engagement


Farmed Atlantic Salmon Spot Prices Rise in Chile and Norway in March  


NPFMC Issues “Notice of Council Action” on Chum Salmon Bycatch in Bering Sea Pollock Fishery


Puget Sound Tribe to Receive $206K in Federal Salmon Disaster Funding


Asda Issues Recall Of Incorrectly Coded Cooked And Peeled King Prawns  


Australian Rock Lobster Fishers Hope for Trade Relief  


Seafoodnews.com Summary Thursday, April 18


Wed. Apr 17 2024

@FAN Spa Executive Director Explains the Latest Harmful Algal Bloom in Chile  


REPORT: Red Lobster Considering Filing For Chapter 11 Bankruptcy


Fishery Products for Pets Attract Visitors at Japan’s Largest Pet Products and Services Expo


FDA Issues Advisory For Certain Oysters From Republic of Korea  


Building of New Fish Trawlers and Crab Catchers is Seriously Delayed in Russia  


Seafoodnews.com Summary Wednesday, April 17


Tue. Apr 16 2024

ANALYSIS: Live Lobster - Spring Preview  


NL 2024 Lobster Pricing Agreement Released; Find Out What Changed From Last Year  


Peter Pan Halts Operations For Summer And Winter Production Cycles For The “Foreseeable Future”  


American Shrimp Processors Association Calls For Ban on Indian Shrimp Made With Forced Labor  


ANALYSIS: Navigating Shifts in the 2024 Sockeye Season  


4 Of The Biggest Takeaways From The 2022 Fisheries Economics of The U.S. Report


Seafoodnews.com Summary Tuesday, April 16


Mon. Apr 15 2024

FFAW And ASP Come To Agreement To Start 2024 Snow Crab Fishery  


ANALYSIS: Farmed Salmon at Retail Wanes  


Entangled NARW Spotted Off Coast of Rhode Island; 6th UME Documented For 2024


Dunleavy Says Pebble Should Proceed, Files Suit in Alaska Court to Reverse EPA’s Decision


PODCAST: Norway Snow Crab MSC Certified; Seafood Expansion in WIC; and More


California Gov. Newsom Wastes No Time in Requesting Federal Aid for Salmon Fishery  


Russia Increases Sturgeon Catch In Effort To Diversify Its Fish Catch  


Seafoodnews.com Summary Monday, April 15


Fri. Apr 12 2024

February Sales of Imported Fresh Tuna at Toyosu Market Plummet  


China’s Import of Live Seafood in 2023 Highest in Recent Years, Growth Expected in 2024


Europe’s BLUU Seafood Opens First Pilot Plant For Cultivated Fish  


ASP Offers $3 Per Pound To Start Snow Crab Season In NL, But FFAW Doesn’t Bite  


Russia Plans to Compete With China For Fish Catch in Territorial Waters of African States


2024 Snow Crab Landings Update For NL, Gulf and the Maritimes Region As Of April 12


Recall Issued In Canada For Mowi Cold Smoked Norwegian Atlantic Salmon  


Upcoming Events cal

Titter UB Shop Youtube Facebook
Contact

Urner Barry
P.O. Box 389
Toms River, NJ 08754
1-732-240-5330

Advertising

Bill Lynskey
Senior Account Manager
1-732-240-5330 ext. 205
blynskey@urnerbarry.com

Tori Mattiello
Sales Development Representative
1-732-420-5330 ext. 240
vmattiello@urnerbarry.com


Editorial

Amanda Buckle
Managing Editor
1001 Corporate Circle
Toms River, NJ 08755
Voice: 732-575-1983
abuckle
@urnerbarry.com


Ryan Doyle
Staff Writer
Voice: 732-240-5330 x275
rdoyle
@urnerbarry.com


Susan Chambers
Associate Editor
SeafoodNews.com
Voice: 541-297-2875
susanchambers
@urnerbarry.com


Peggy Parker
Science and Sustainability Editor
PO Box 872
Deming, WA 98244
Voice: 360-592-3116
peggyparker
@urnerbarry.com


John Sackton
Contributor
8 White Pine Lane
Lexington, MA 02421
Voice: 617-308-0776
jsackton@seafoodlink.com

Support and Questions
1-800-443-5330
help@urnerbarry.com

Subscription Info
1-800-932-0617
sales@urnerbarry.com

Terms

License Agreement

Today's Main Story: Murkowski Mandates Labels on GE Salmon, Supports AK Fisheries in Appropriations Bill Before Senate  

A labeling mandate for genetically modified salmon is part of a Fiscal Year 2017 appropriations bill before the U.S. Senate. The provision was written by Alaska Senator Lisa Murkowski who vowed earlier this year to require federal labeling laws for genetically engineered salmon after the FDA approved the sale of AquaBounty's fish last fall.  “Alaska is known around the world for our sustainably-caught, wild, delicious seafood. Requiring labeling of genetically engineered salmon helps us to maintain Alaska’s gold-standard reputation for years to come, and protects consumers,” Murkowski said. The bill goes to the Senate for full consideration and includes recommendations for nutritional advice on seafood, assistance for Alaska’s farmers, and support for critical food assistance programs in addition to the labeling mandate. 

New Bedford's Whaling City Seafood Display Auction may periodically close in June since many of New England's groundfish boats expect to remain tied up for the month given another round of cod quota cuts to the region. Richard Canastra, co-owner of the Auction expects days where no auctions will take place, at least until July. This summer, New England's groundfish fleet will operate under a 62 percent cod quota cut to the Georges Bank fishery. 

In other news, it appears the world's octopus, squid and cuttlefish stocks are actually increasing because of warming ocean conditions. A study from the University of Adelaide in Australia determined that higher water temperatures may have allowed cephalopods to grow more quickly to larger sizes while also allowing them to live longer. Populations may also be on the rise due a decline in natural predators.

Meanwhile, scientists at the University of Washington want to test out fishing for lingcod in closed Pacific waters in an attempt to increase rockfish stocks. A study published this month found that selectively fishing for lingcod in protected areas actually avoided hampering the recovery of other fish, including rockfish species listed as overfished. “If we can use our specific knowledge of the ecosystem, we might be able to manage these conservation areas a bit more creatively — and hopefully benefit both the fishing and fish communities,” said lead author Kiva Oken.

Finally, the Science Channel will profile the Alaskan pollock industry and specifically Trident Seafoods, in an upcoming episode of "Alaskan Mega Machines." The television show will feature Trident's pollock processing plant in Akutan where it produces IQF Fillets, frozen Fillet Blocks and Surimi. "We were honored to showcase the operation and the people that keep this facility processing millions of pounds of seafood day-in and day-out," said John Salle, Trident's Senior Vice President of Marketing and Innovation. The episode will premiere this Wednesday, May 25 at 10 pm EST (7 PST).

To Read Full Story Login Below.

Note: All comments are displayed with user's screen name. If screen name is not present, user's full name will be used. Please go to My Account to update your screen name.

Submit comment or question


This comment will be posted using your screen name:


Submit Notification

Comment Policy: SeafoodNews.com and Urner Barry have made the comment feature available to encourage further discussion of our news stories. Defamatory or offensive Comments, or comments deemed not relevant to the story will be removed, and if necessary, SeafoodNews.com and Urner Barry may restrict the right of individual subscribers to offer comments. IN all cases, comments represent opinions of the poster only, and do not represent fact, news, opinions or estimates put forward by SeafoodNews.com and Urner Barry.